Tropical Kitchen Next Level restaurant logo with crossed spoon and fork on black background
Tropical coconut palm bent over the Caribbean sea
From Our Kitchen

Our Menu

Bold Jamaican flavors made fresh daily — from slow-simmered stews to crispy fried favorites. Call to order or come dine with us.

Yellow restaurant menu for Next Level Caribbean cuisine featuring Bahamian, Trinidadian, and Haitian dishes with prices and contact information
Bahamian · Trinidadian · Haitian

Caribbean Cuisine Cuisine

Conch from the Bahamas, crab & callaloo from Trinidad, griot from Haiti — three islands, one kitchen, unforgettable flavors.

Bahamian Conch$30up
Trinidadian Crab & Callaloo$30up
Haitian Griot$30up
Yellow and black restaurant menu for Next Level Tropical Seafood featuring fish, shrimp, conch, pasta, soup and kitchen items with prices
Fresh · Cooked to Order · 7 Ways

Tropical Seafood Seafood

Every seafood dish prepared just the way you like it — fried, garlic, curried, BBQ, pampano, or brown stew. Our seafood is always fresh, never frozen.

Fish (Fried, Garlic, Curried, BBQ, Pampano, Brown Stew)$25
Shrimp (Fried, Steam, Garlic, Curried, BBQ, Pampano, Brown Stew)$22
Conch (Fried, Garlic, Curried, Salty)$30
Octopus$25
Lobster$35
Salmon$30
Next Level restaurant weekly specials menu featuring daily dishes like chicken foot on Monday, shrimp fish on Tuesday, and stew peas on Friday
Monday — Saturday · All Day

Weekly Specials Specials

Every day brings a new tradition. From Monday chicken foot to Saturday oxtail, each dish is slow-cooked with the same care your grandmother put into Sunday dinner.

Monday — Chicken Foot$12.00
Tuesday — Shrimp & Fish$15.00
Wednesday — Curry Goat$18.92
Thursday — Cow Foot$17.80
Friday — Stew Peas$21.14
Saturday — Oxtail$21.14
Weekly specials menu for Next Level restaurant featuring daily food deals with images of cooked dishes and pricing information
Slow-Simmered · Island Classics

Friday Specials Specials

Fridays at Next Level are legendary. Stew peas simmered all day, oxtail that falls off the bone, curry goat with just the right kick — this is the meal people plan their week around.

Stew Peas$21.14
Curry Goat$18.92
Oxtail (Specialty)$21.14
Fried Chicken$15.00
Cow Foot & Skin$17.80
Rice & Peas$5.00

Ready to dig in?

Call us to place your order or ask about today's specials.

(954) 733-3131Reserve a Table
Catering & Events

Order by the Tray

Perfect for parties, gatherings, and events. Beautifully presented trays ready to serve.

Aluminum tray of fried chicken wings and drumsticks garnished with purple and white edible flowers
Grilled whole fish arranged on a clear tray with fresh lettuce and yellow flower garnish
Golden-fried chicken pieces in disposable container garnished with yellow and purple edible flowers
Catering & Private Events